Tim Ho Wan

Satiate your noodle cravings with our Crabmeat & Shrimp Wonton with Dry HK Egg Noodles. A satisfying plate of springy egg noodles tossed in lard oil and house-concocted sauce for a delectable umami taste. With wontons hand wrapped daily with shrimp and chunky crab meat for an extra lashings of indulgence. Available at all Tim Ho Wan stores. #timhowansg #香港味道 #timhowansg #香港味道

Seeing double? For a limited time, takeaway our all-time-favourite signatures with 50% off on 2nd item purchased! Valid at 5 Mar 2023, available at all Tim Ho Wan stores (except Jewel & MBS). Terms & conditions apply. #timhowansg #香港味道 #timhowansg #香港味道

Unveiling a new collection of comfort delights that will satisfy your palate. - Fried Shrimp Dumplings w Wasabi Mayo | 芥末明虾角 - Steamed Yam Cake w Chinese Sausage & Dried Shrimp | 腊味虾米芋头糕 - Black Pepper Beef Tenderloin w Dry HK Flat Egg Noodle | 黑椒牛柳港式干捞面 - Crabmeat & Shrimp Wonton w Dry HK Egg Noodle | 蟹肉云吞港式干捞面 Available at all Tim Ho Wan stores. #timhowansg #香港味道 #timhowansg #香港味道

In need of some luck today 😏? Let 添好运 bless you with some positivity. Hit us up with our range of prosperity feast seasonal specials before CNY is over! May the "huatness" be with you 🧧! Available at all Tim Ho Wan stores. #timhowansg #香港味道 #timhowansg #香港味道

Check out our seasonal special, Crabmeat Fried Rice with Sakura Ebi Shrimp & Tobiko. Featuring aromatic wok-fry rice served with lashings of chunky crabmeat. Further topped with crunchy deep-fried Sakura ebi and pops of tobiko for an extra burst of umami. The recommended go-to dish for a hearty fulfilling meal. #timhowansg #香港味道 #timhowansg #香港味道

Our limited-time Truffle Mushroom Buns with Abalone & Razor Clams are also not to be missed! The petite steamed buns are shaped just like real mushrooms and filled with five different types of minced mushrooms cooked in truffle paste. Further complemented with the natural sweetness of razor clams and abalone for the umami flavour. Eat this and BAO (confirm) Huat this festive season! Available at all Tim Ho Wan stores. #timhowansg #香港味道 #timhowansg #香港味道

Wishing everyone a Happy Chinese New Year! Paying homage to the Year of the Rabbit, our Yuzu Bunny Konnyaku Jelly comes in a pair of adorable bunnies made using milk-based konnyaku jelly embedded with refreshing yuzu bits. Bite into its tangy sweetness and round off your meal with bouncy joy! Our restaurant at MBS and Jewel is open today, with the rest of our stores (excluding Suntec & Citylink) resuming operations from tomorrow 22 Jan. #timhowansg #香港味道 #timhowansg #香港味道

Known as a traditional festive delicacy, Nian Gao is generally a must-have during Chinese New Year. Introducing our new Trio Colour Pan-Fried Mochi Nian Gao that comes with three-toned layers of purple yam at the base, chewy coconut mochi in the middle and sticky sweet nian gao at the top. A delectable treat sure to usher in tian tian mi mi (sweet) moments for the year ahead. Available at all Tim Ho Wan stores. #timhowansg #香港味道 #timhowansg #香港味道

Looking for place to hold your CNY gatherings? Our restaurant at Marina Bay Sands is open though out the festive period and has private rooms available to cater your needs! Tailored for groups of 8 pax or 10 pax, one can expect delectable signature Tim Ho Wan treats such as Baked BBQ Pork Buns, Shrimp Dumplings and Pork Congee w Century & Salted Eggs to go along with premium festive creations such as Abalone Pork & Shrimp Dumplings, Trio Colour Pan-fried Mochi Nian Gao and Deep Fried Taro Cake w Crispy Garlic. Simply call us at 66887600 to enquire! Limited private rooms available only by reservation. #timhowansg #香港味道 #timhowansg #香港味道